Chiodas Trattoria

Italian

Salads‎

Spinach Salad

Gorgonzola cheese, walnuts, & dried cranberries over spinach, served w/ a balsamic vinaigrette.
$7.95

Tuna Italiano

Albacore tuna, onions, tomatoes, olives & basil over salad greens, served w/ a balsamic vinaigrette.
$8.95

Pecan Encrusted Chicken

Pecan encrusted chicken, served on salad greens tossed w/ balsamic vinaigrette dressing, topped w/ dried cranberries & gorgonzola cheese.
$9.95

Garden Salad

Mixed greens topped w/ tomatoes, cucumbers, carrots, olives & onions.
$4.95

Caesar Salad

Crisp‎ romaine lettuce, croutons romano cheese, tossed w/ Caesar dressing.
$5.95

Signature Salad

Mixed greens tossed w/ walnuts, gorgonzola cheese, Granny Smith apples, served w/ a balsamic vinaigrette.
$6.95

Sandwiches‎

All sandwiches served w/ fries or pasta

Sausage

Medium Italian sausage & red sauce.
$6.95

Grilled Sausage

Medium sausage, peppers & onions on Italian bread.
$7.95

Veal Parmigiana

Breaded veal cutlet served w/ red sauce.
$8.95

Chicken Caesar Wrap

Grilled chicken, romaine lettuce, grated cheese & caesar dressing tossed & served in a wrap.
$7.95

Chicken Parmigiana

Breaded chicken breast served w/ red sauce.
$0.00

Chicken Roma

Grilled chicken breast, tomatoes, portobello mushroom, roasted red peppers & provolone cheese.
$8.95

Eggplant Parmigiana

Breaded eggplant served w/ red sauce.
$7.95

Tuna Wrap

Tuna fish mixed w/ mayo, celery, onions & topped w/ lettuce & tomatoes wrapped in a tortilla
$7.95

Pasta‎

Chicken Marsala

Chicken breast sautéed in a marsala wine & mushroom sauce, served over pasta.
$9.95

Chicken Parmigiana

Chicken breast lightly breaded & fried, topped w/ mozzarella cheese & red sauce, served w/ pasta.
$9.95

Meatball or Sausage

Your choice of pasta w/ meatball or sausage.
$8.95

Veal Parmigiana

Top round veal lightly breaded & fried, topped w/ mozzarella cheese & red sauce.
$10.95

Eggplant Parmigiana

Breaded‎ eggplant w/ red sauce & mozzarella cheese served w/ pasta.
$9.95

Fish‎

Baked Haddock

Atlantic haddock topped w/ ritz cracker, served w/ rice & vegetables.
$11.95

Antipasti (Appetizers)‎

Baked Stuffed Mushrooms

Mushroom caps stuffed w/ a sweet papadew stuffing, served w/ a sherry cream sauce
$9.00

Arancini Di Riso

Risotto balls stuffed w/ provolone cheese coated w/ Italian breadcrumbs & deep fried, served w/ marinara sauce.
$8.00

Shrimp Cocktail

5 jumbo shrimp served w/ our own cocktail sauce.
$9.00

Fried Calamari

Calamari, spinach, cherry peppers & garlic sautéed in lemon juice & white wine served w/ a side of marinara sauce.
$10.00

Sautéed Mussels

Mussels‎ sautéed in olive oil, garlic & white wine.
$9.00

Crab Cakes

Fresh crabmeat mixed w/ potatoes, red & green peppers, onions, garlic & spices fried to perfection.
$10.00

Neapolitan

Layers of fresh mozzarella, tomato, basil, portobello mushroom & proscuito topped w/ balsamic vinegar dressing.
$9.00

Bruschetta

a mixture of romano cheese, tomato, basil, garlic & olive oil on top of Italian bread.
$7.00

Insalata (Salads)‎

Antipasto Salad

Mixed greens topped w/ medium sausage, provolone, roasted red peppers, onions, calamata olives, mushrooms & cherry peppers.
$13.00

Classic Antipasto Salad

Mixed greens topped w/ cured meats, provolone cheese, onions, calamata olives & cherry peppers
$12.00

Caesar Salad

Crisp romaine lettuce, croutons romano cheese tossed w/ caesar dressing
$7.00

House Salad

Mixed greens topped w/ tomatoes, cucumbers, carrots, olives & onions
$5.00

Caprese Insalata

Sliced tomatoes, fresh mozzarella & basil topped w/ olive oil
$10.00

Signature Salad

Mixed greens tossed w/ walnuts, gorgonzola cheese, granny smith apples served w/ a balsamic vinaigrette
$6.95

Pasta‎

Entrée’s served w/ your choice of pasta. Add 3.00 for chicken

Macaroni w/ Meatballs or Sausage

Your choice of pasta served w/ meatballs or sausages.
$11.00

Ravioli w/ Meatballs or Sausages

Cheese filled ravioli served w/ meatballs or sausages.
$14.00

Cheese Lasagna

Our classic lasagna filled w/ ricotta cheese in our own red sauce.
$13.00

Penne Ala Vodka

Penne pasta tossed w/ garlic, shallots, onions, tomatoes, spinach, crushed red pepper & romano cheese in a vodka marinara cream sauce.
$14.00

Fettuccini Alfredo

Fettuccini‎ pasta tossed in our creamy alfredo sauce.
$13.00

Eggplant Parmigiano

Breaded eggplant w/ mozzarella cheese in our own red sauce, served w/ ziti.
$13.00

Broccoli & Cavetelli Aglio Olio

Broccoli & cavatelli sautéed in garlic & oil.
$14.00

Sausage Cacciatore

Italian sausage sautéed in a cacciatore sauce w/ mushrooms, onions & peppers, served w/ ziti.
$15.00

Pork/Steak‎

Entrée’s served w/ choice of pasta, rice or potato & a salad

Porchetta

Pork‎ loin stuffed w/ ham, salami, provolone cheese, romano cheese & garlic. Served w/ roasted potatoes & vegetables.
$17.00

Gorgonzola Almond Crusted Sirloin

Pan seared sirloin encrusted w/ almonds & topped w/ gorgonzola cheese. Served w/ roasted potatoes & vegetables.
$22.00

New York Strip

14 oz. N.Y. strip grilled to perfection, served w/ roasted potatoes & vegetables.
$21.00

Steak Pizzaiola

14 oz. Sirloin steak grilled & topped w/ onions, mushrooms, peppers & mozzarella cheese w/ our own red sauce, served w/ a side of ziti.
$22.00

Polli (Chicken)‎

Entrée’s served w/ a choice of pasta, potato, rice & vegetables

Chicken Ala Manzi

Chicken sautéed in garlic, shallots, basil tomatoes, olives & feta cheese. Served w/ ziti.
$16.00

Chicken Calabrese

Chicken sautéed in garlic & oil w/ raisins, almonds, pine nuts & broccoli, topped w/ sautéed breadcrumbs, served w/ linguini.
$17.00

Chicken Fra Diavlo w/ Pesto

Chicken‎ sautéed w/ plum tomatoes, basil, garlic & oil topped w/ pesto sauce. Served w/ ziti.
$15.00

Chicken Gorgonzola

Chicken medallions, sun-dried tomatoes & potato gnocchi’s tossed in a creamy gorgonzola sauce.
$16.00

Chicken Parmigiano

Chicken breast lightly breaded & fried, topped w/ mozzarella cheese & our red sauce. Served over ziti.
$15.00

Chicken Piccata

Boneless chicken breast sautéed in a lemon butter sauce w/ mushrooms & capers. Served over linguini.
$15.00

Chicken Marsala

Boneless chicken breast sautéed in marsala wine & mushroom sauce. Served over linguini.
$15.00

Chicken Cacciatore

Chicken sautéed in cacciatore sauce w/ mushrooms, onions & peppers, served w/ ziti.
$15.00

Vitello (Veal)‎

Entrée’s served w/ a choice of pasta, potato, rice & vegetables

Veal Picata

Veal sautéed in a sauce of lemon butter, mushrooms & capers. Served over linguini.
$17.00

Veal Marsala

Veal sautéed in a marsala wine & mushroom sauce. Served over linguini.
$17.00

Veal Saltimbocca Alla Romana

Veal sautéed w/ prosciutto, topped w/ mozzarella cheese, diced tomatoes & mushrooms, tossed in a dry vermouth butter sauce. Served w/ linguini.
$19.00

Veal Neapolitan

Veal cutlets sautéed & layered w/ portobello mushrooms, eggplant, roasted red peppers & topped w/ mozzarella cheese.
$20.00

Veal Parmigiano

Thinly pounded veal lightly breaded & fried, topped w/ mozzarella cheese & our red sauce, served over pasta.
$17.00

Pesce (Fish & Sea Food)‎

Frutti Di Mare

Shrimp,‎ scallops, calamari & mussels sautéed in red or white sauce, served over linguini.
$22.00

Shrimp Fra Diavolo

Shrimp sautéed w/ garlic & oil, tomatoes, basil & crushed red pepper, served w/ ziti.
$17.00

Lobster Ravioli

Lobster ravioli stuffed w/ lobster meat, topped w/ shrimp & scallops in a sherry cream sauce.
$23.00

Baked Stuffed Shrimp

Jumbo gulf shrimp stuffed w/ a seafood stuffing, served w/ rice & vegetables.
$17.00

Haddock Florentine

Baked haddock topped w/ ritz crackers, spinach & a light meringue, served w/ rice & vegetables.
$17.00

Baked Haddock

Fresh‎ atlantic haddock baked in lemon juice, white wine & topped w/ ritz crackers. Served w/ rice & vegetables.
$15.00

Mussels Marinara

Mussels sautéed w/ garlic & tomatoes in a light marinara sauce, served w/ linguini.
$15.00

Shrimp & Scallops w/ Spinach & Sun-Dried Tomatoes

Shrimp & scallops sautéed w/ spinach, sun-dried tomatoes in a roasted red pepper sauce, served w/ tortellini.
$18.00

Pan Seared Scallops

Scallops sautéed in white wine, butter, garlic mushrooms, tomatoes & spinach tossed w/ ziti.
$16.00

Shrimp Scampi

Shrimp sautéed w/ tomatoes & herbs tossed in a garlic scampi sauce, served over linguini.
$17.00

Reds‎

Chianti, Toscolo, Tuscany

Bright, flavorful & smooth-textured, w/ generous plum & berry flavors that keep echoing on the soft finish.
$0.00

Chianti Classico, Lilliano, Tuscany

Bright aromas of raspberry, cherry, violet & rose. Full-bodied, w/ refined tannins & a super long aftertaste.
$0.00

Chianti Classico Riserva, Poggio De Genesi, Tuscany

Aromas of mint, violet & berries. Medium-bodied w/ well-integrated tannins & a delicate fruity finish.
$0.00

Primitivo, Cantele

Deep red wine w/ violet reflections, lots of red berry flavors, intense bouquet & spicy aroma
$0.00

Merlot, Bogle, Clarksburg, Ca

Ripe‎ & generous, w/ velvety tannins supporting the dark cherry & spicy flavors, slightly minty on the finish.
$0.00

Merlot, Rodney Strong, Sonoma County

Plush & ripe, w/ black currant, blackberry & cedar tones. Firm tannins & vanilla flavors highlight the finish.
$0.00

Merlot, Duckhorn, Napa

Big, ripe & richly flavored, w/ a mix of currant, leather, black berry & exotic spices & an intense aftertaste.
$0.00

Pinot Noir, Mark West, Ca

Ripe raspberry aromas & delicious cherry fruit on the palate w/ a dash of vanilla.
$0.00

Shiraz, Red Diamond, Washington State

Spicy floral notes carry through the fruit-packed, medium-bodied palate, finishing w/ a touch of honey.
$0.00

Cabernet Sauvignon, Bogle, Clarksburg, Ca

Easy-drinking, w/ watermelon candy, raspberry & fresh herb tones. Lively acidity & tannins extend the finish.
$0.00

Cabernet Sauvignon, Liberty School, Paso Robles, Ca

Fresh & lively, w/ cola & cherry flavors & a small hint of vanilla & spice on the finish.
$0.00

Cabernet Sauvignon, Stag's Leap Wine Cellars, “Artemis,” Napa

A wave of plush currant, black cherry, sage & spicy flavors that glide across across the palate w/ smooth, silky tannins.
$0.00

Barbera D’Alba, Ascheri, Piedmont 33

Medium-bodied, offering cherry, cassis, currant & citrus flavors that vibrate on the long mouth-puckering finish.
$0.00

Brunello Di Montalcino Riserva 1999, Poggio Antico, Tuscany

Intense & lively w/ layers of raspberry, cedar, anise & plum. Well-integrated, w/ complexity & finesse.
$0.00

Montepulciano D’Abruzzo, La Botte Dell’ Abate, Abruzzi

Aromas & flavors of dates, flowers & a hint of black treacle. Medium-bodied, w/ a fruity palate.
$0.00

Amarone Classico, Masi, Veneto

Deliciously fresh, w/ spicy dried fruit & leather character. Medium-bodied w/ a tangy, spicy palate & finish.
$0.00

Sparkling‎

Mionetto “Il” Moscato, Valdobbiadene (Half Bottle)

Floral bouquet, fresh & crisp w/ lots of fruity effervescence.
$12.00

Prosecco Di Conegliano, Canella, Italy

Charmingly crisp, off-dry sparking wine w/ soft peach aromas & golden delicious apple on the palate.
$32.00

Brut Domaine, Chandon, Napa

Citrus,‎ vanilla & hazelnut accents w/ an attractive lemon-lime edge & a fresh finish.
$41.00

Dom Perignon 1996, Champagne, France

Tropical fruit berry & citrus flavors enmeshed in finely woven texture, ending w/ an aftertaste of dried fruit.
$159.00

Dolceoro, Moscato D’Asti, Italy

Distinct apricot bouquet, light & fizzy w/ good fruit.
$20.00

Whites‎

White Zinfandel, Buehler, Napa

Ripe, firm & intense, w/ a core of spicy, peppery zinfandel flavors that take on a raspberry & cherry edge.
$0.00

Sauvignon Blanc, Harbor Town, New Zealand

Fresh‎ ripe citrus furit, clean & crisp w/ well balanced acid.
$0.00

Sauvignon Blanc, St. Supery, Napa

Grapefruit, lemon-lime & passion fruit flavors w/ citrus & mineral intensity that dances through the finish.
$0.00

Pinot Grigio, Lagaria, Alto Adige, Italy

Smoothly textured, delightful floral nose & a mouthful of peach & tropical fruit that finishes dry & crisp.
$0.00

Pinot Grigio, Bortoluzzi, Friuli, Italy

Fresh & fruity, w/ green apple skin, light honey & banana on the nose & palate.
$0.00

Pinot Grigio, Santo Margherita, Alto Adige, Italy

Aromas of pear, apples & cinnamon leading to a medium-bodied palate w/ good acidity & a spicy aftertaste.
$0.00

Conundrum, Caymus, Napa

Ripe, round & exotic, generous w/ its melon, citrus & spice flavors, finishing w/ amazing richness & depth.
$0.00

Chardonnay, Cono Sur, Chile

Fresh‎ & minerally w/ a pretty white pepper scent & a generous yet tight texture.
$0.00

Chardonnay, Saintsbury, Carneros

Rich, ripe, complex flavors focused in a tight beam centered on green pear, mineral citrus & spicy notes.
$0.00

Chardonnay, Mer Soleil, Monterey

Ripe, rich & expressive style, w/ loads of tropical fruit, pear, fig, apricot & buttery oak neatly woven together.
$0.00

Riesling, Schmitt Sohne, Germany

Lush & rich w/ flavors of ripe apricots & peaches. Well-balanced & firm, intense & lingering finish
$0.00